Maple Syrup (Gallon, 8 cans) DARK

Maple syrup is produced from maple sap, generally harvested at the very beginning of the sugaring season, in spring. It is recognized by its golden / amber color. 

La Coulée Douce's expertise spans over three generations. Our products are greatly appreciated for their exquisite taste.

Color and taste:

Golden maple syrup, delicate taste
This maple syrup is produced from maple sap, generally harvested at the very beginning of the sugaring season. It is recognized by its lightly golden color and its flavor that is as mild as it is delicate. A true delight on yogurt and ice cream.

Amber maple syrup, rich taste
This maple syrup with a pure and rich taste is distinguished by its magnificent amber color. It is ideal for vinaigrettes and topping dishes and desserts.

Dark maple syrup, robust taste
This maple syrup with a more pronounced and caramelized maple flavor is well suited for cooking, baking, and making sauces. It brings out the taste of fruity preparations!